Travel across India with just your five senses and a plate. The Yellow Chilli represents Indian food in all its quirkiness and diversity. They serve Popular Indian food with a twist. The mantra is simple at The Yellow Chilli � a wide range of exclusive recipes with a touch of simplicity, served in an immaculate style. The ambience will soothe the eye and heart and as you are made comfortable in your seats, you can relax and expect a service that will not only impress you but also give you the option of spreading the good word about your delightful time and meal at The Yellow Chilli. Do enjoy the pampering that is rightfully yours when you step into The Yellow Chilli restaurant because here though the food is the �king�, it is our guest, which is you, who is the �emperor�. Located at Hirandani gardens Powai, suburb of Mumbai, also offers wide array of Wines, Single Malts & Beers along with the most exotic House Blend Cocktails. TYC has enjoyed the patronage of 2 generations of loyal guests who relish the flavours and aromas of the cuisine.TYC is best known for its Signature dishes like �Santri Murgh Chaat� �Shabnam Ke Moti� �Sham Savera� Lalla Mussa Dal, �Gulab e Gulkand� to name a few. The brand has received ratings on various websites and has also received appraisals in many magazines and news papers for varied chef signature dish representing India on Plate.
In the wake of the recent judgement passed by the Supreme Court of India, regarding the restaurants serving alcohol within 500 metres of the highway, we'd suggest that you call the restaurants to ensure whether they serve alcohol before you visit. Thank you.
Due to the roll out of GST from 1st July 2017, prices as listed in the menu at restaurants may be subject to change. We request you to check with the restaurant for any change before dining out or ordering in.
Very good food and ambience. Paneer tikka, aloo Nazakath, baby corn fry were awesome and fish starters they served was extraordinary. Main course we're also pretty good, Biryani, Murgh Rara was very nice.Veg pulav was decent and to mention a point unlike other hotels the peas in pulav were cooked very well. Deserts were yummy,gulab jamun ann hot jelabis were so yummy to taste which will not let you to have just one. Overall, its worth your money spent over here.
This is place to have fine dining with friends I was looking for.. Out of words for appreciation..... A real place for a foodie to have great experience of food, ambience with prompt service. Had fish tikka, paneer kadai and dum biryani and the chicken was so tender that it was melting in the mouth.... Had one of the most memorable experience of dining. Thanks to Sanjeev Kapoor - and all the staff for being so courteous....